Freshly squeezed Orange-, Apple- or Grapefruit Juice (seasonal)
Coffee, Tea and a selection of Herbal Teas, local grown fresh Mint Tea (seasonal)
Swiss style Heidi’s special Muesli
Porridge
Fresh Fruit salad
Greek Style Yoghurt
Cheeseboard
Selection of cereals
Crepes with fruits or Maple syrup
French toast with Maple syrup
French Omelette with a variation of cheese, onion, tomato, mushrooms, seasonal herbs and spices
Mexican Omelette with chorizo, sun dried tomatoes, onions and chilli.
Scrambled eggs on toast with local smoked salmon or smoked duck
Full Irish Breakfast – fried eggs, sausages, bacon, mushrooms, pudding, tomatoes and white beans
Eggs Benedict – delicious scone, poached eggs, creamy sauce and herbs with
– bacon (regular) or
– fillet steak (royal) or
– smoked salmon (mare)
Not only are we serving our delightful breakfast in our luxury dining room overlooking keel bay with a 90 degree view. We serve breakfast between 9am and 11am. Different breakfast times (earlier/later) are possible on request.
Our ingredients are carefully sourced. We cater as well for special dietary needs.