Ferndale

The Ferndale Dining Experience

Entree (9.50EUR)

• Bacon Burger sliders greek style
• Prawn, Feta and Tomato Combo
• Lemony Quail Fillets
• Farmers salad from crete
• Saganaki (fried cheese)

Mains

• Rack of Lamb gyros style (29EUR)
• Duck breast with goat cheese, port and black currant sauce (24EUR)
• the barbecue (lamb, pork and beef) (29EUR)
• The zorbas burger (19EUR)
• Tuna skewer cos (26EUR)
• The platter (monk, salmon, prawns and scallops) (34EUR)
• Halibut with lemon and ginger (24EUR)

Desserts

ask our team

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All our starters are served with some decoration. All our main courses are served with either rice, pasta or some sort of potatoes and vegetables or salad.

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Welcome to Ferndale’s dining experience. To avail of this newly fantastic created menu bookings must be made at least 48hours before arrival. We are delighted to serve you dinner in our newly decorated dining room. Please be aware due to COVID-19 restrictions we are only able to accommodate 3 couples or 6 people at a time.

Special elaborate dininig.

If you have special requirements for dinner we would be delighted to accommodate them with one weeks notice.